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Autori: Vidakovic Suzana L

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Vidi i: Vidakovic-Knezevic Suzana L

Naslov A survey of sulfonamides in meat and honey in Vojvodina Market, Serbia (Article)
Autori Kartalovic Brankica D  Petrovic Jelena M  Ratajac Radomir D  Vidakovic Suzana L Stojanovic Dragica M  Mirceta Jovan D Djordjevic Vesna Z 
Info JOURNAL OF FOOD SAFETY AND FOOD QUALITY-ARCHIV FUR LEBENSMITTELHYGIENE, (2020), vol. 71 br. 1, str. 10-15
Projekat Ministry of Science and Technological Development of the Republic of Serbia [TR 31084]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov Content of Polycyclic Aromatic Hydrocarbons in Smoked Common Carp (Cyprinus Carpio) in Direct Conditions Using Different Filters vs Indirect Conditions (Article)
Autori Babic Jelena M Vidakovic Suzana L Boskovic Marija D  Glisic Milica  Kartalovic Brankica D  Skaljac Snezana B Nikolic Aleksandra Cirkovic Miroslav A Teodorovic Vlado B 
Info POLYCYCLIC AROMATIC COMPOUNDS, (2020), vol. 40 br. 3, str. 889-897
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov The influence of vitamin C and early-age thermal conditioning on the quality of meat and specific production characteristics of broilers during heat stress (Article)
Autori Ruzic Zoran Nj Kanacki Zdenko Jokanovic Marija R  Vidakovic Suzana L Knezevic Slobodan Lj  Jovic Slavoljub Z  Paras Smiljana D 
Info TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES, (2020), vol. 44 br. 2, str. 314-322
Projekat Ministry of Science and Technology of the Republic Serbia [TR31033]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Reduction of polycyclic aromatic hydrocarbons in common carp meat smoked in traditional conditions (Article)
Autori Babic Jelena M Kartalovic Brankica D  Skaljac Snezana B Vidakovic Suzana L Ljubojevic Dragana B  Petrovic Jelena M  Cirkovic Miroslav A Teodorovic Vlado B 
Info FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE, (2018), vol. 11 br. 3, str. 208-213
Projekat Ministarstvo Prosvete, Nauke i Tehnoloskog Razvoja [TR31011]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Factors affecting elimination of polycyclic aromatic hydrocarbons from traditional smoked common carp meat (Proceedings Paper)
Autori Babic Jelena M Vidakovic Suzana L Skaljac Snezana B Kartalovic Brankica D  Ljubojevic Dragana B  Cirkovic Miroslav A Teodorovic Vlado B 
Info 59TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2017, (2017), vol. 85 br. , str. -
Ispravka Web of Science   Članak   Elečas   Citati: Web of Science   Scopus  
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>> Sve godine

Vidi i: Vidakovic-Knezevic Suzana L

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